The HI3850 is a chemical test kit that uses an iodometric method to determine the concentration of ascorbic acid. The HI3850 is supplied complete with all of the reagents and equipment necessary to perform approximately 100 tests.
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The HI3850 is an iodometric chemical test kit that determines the concentration of ascorbic acid from the number of drops of reagent necessary to cause a specific color change in the sample. The HI3850 is supplied with all of the necessary reagents and equipment to perform the analysis. The test kit contains enough reagents for perform approximately 100 tests.
Ascorbic acid and its sodium, potassium, and calcium salts are commonly used as antioxidant food additives.
Ascorbic acid (Vitamin C) is added as a flavoring and preservative agent to juice-based beverages. This kit is especially designed for the determination of the content of Vitamin C in beverages. It is based on a drop-count titration and is practical also with intensively colored samples.
The National Academy of Sciences recommends the consumption of 60 mg of ascorbic acid per day. Vitamin C deficiency, which typically causes abnormalities in bones and teeth, was first characterized by sailors in the 18th century. These abnormalities were eliminated by compelling sailors to eat limes, a source of vitamin c. Many vegetables also contain large quantities of vitamin C, but ascorbic acid is commonly destroyed by many cooking processes, and hence citrus fruits are regarded as the most reliable source of vitamin C.
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